Nguyễn Quang Dũng explores the most famous Hu Tieu and noodle restaurants in Saigon. This video will take you to the unique and distinctive flavors of street food.
Chinese • Chinese
Hủ tiếu Nam Vang, Hủ tiếu khô • Vietnamese
Clear broth, many toppings, dry hu tieu is palatable.
Hủ tiếu Nam Vang, Bánh bao • Vietnamese
Clean, high quality, soft chewy huyết, delicious banh bao.
Hủ tiếu bò viên, Hủ tiếu mềm khô bò viên • Vietnamese
Chewy delicious beef meatballs, clear sweet broth, a bit pricey.
Hủ tiếu, Mì • Vietnamese
Large portion, high price, rich flavorful broth, palatable.
Soft hu tieu is easy to eat, popular with office workers.
Mì cật, Mì vịt tiềm • Vietnamese
Delicious kidney noodle, many options, different flavor from Trương Định.
